SIAL Paris, international food exhibition, 16-20 October 2016

SIAL Paris, the world's largest food innovation exhibition.
Key figures of the latest edition
  • 7000 exhibitors (85% international)
  • Around 155 000 visitors (70% from abroad)
  • 120 official
  • 250 events
  • 2189 candidates for the SIAL Innovation
  • 15 prize winners
SIAL is an effective place to perform business: it acts as both a laboratory and an observatory for supply and demand, in all languages (for food innovation, trends and business opportunities), and ultimately ends with full order books.